Friday, February 28, 2014

No more BBQ?

http://www.wwmt.com//news/features/health/stories/study-barbequed-meat-could-speed-up-dementia-595.shtml
 Scientist are now saying that browning your meat releases an enzyme that can now lead to damage in the Brain at an early age. This actually makes me mad because the end it says "nobody should throw their grills away just yet" okay then why say anything about it, now people are going to freak out about it and start spreading crazy rumors, I feel like if it hasn't already effected anyone then why link it with such a silly thing. Although I'm interested to see what comes of this so I will follow this story. My family grills a whole lot and this would be strange if it was no more.  

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